Classic Kosher Turkey and Vegetable Pot Pie
Transform leftover kosher turkey into a comforting family dinner with this classic pot pie featuring tender vegetables and flaky pastry crust.
Meat (fleishig) recipes. Contains meat or poultry, so no dairy is used in the dish or served alongside it.
Transform leftover kosher turkey into a comforting family dinner with this classic pot pie featuring tender vegetables and flaky pastry crust.
This kosher chicken enchilada casserole delivers all the comfort food flavors you crave without any dairy, making it perfect for weeknight dinners.
This quick kosher beef stir fry delivers restaurant-quality flavors in just 20 minutes using simple marinade techniques and high-heat cooking for perfectly tender meat and crisp vegetables.
Tender, fall-off-the-bone lamb shanks braised slowly in red wine with aromatic vegetables create an elegant kosher dinner that practically cooks itself.
Tender chicken thighs stuffed with savory rice filling create an elegant yet comforting kosher main dish perfect for Shabbat or weeknight dinners.
This hearty one pan kosher turkey sausage pasta combines pre-cooked sausage with bell peppers and penne in a savory tomato broth for an easy weeknight dinner.
Transform leftover brisket into a satisfying hash with perfectly crispy potatoes and caramelized onions that’s ready in 30 minutes.
This classic shepherd’s pie gets an upgrade with flavorful ground lamb and perfectly golden mashed potato topping that’s crispy outside and fluffy within.
This simple chicken salad combines tender chicken with fresh herbs, celery, and just enough mayo to bind it together perfectly.
This hearty turkey chili is lighter than beef but just as satisfying. Perfect for meal prep and family dinners.
Ess gezunterheit!
Yiddish for "eat in good health." Kosher recipes for Shabbat, the holidays and every weeknight, with meat, dairy and pareve always kept apart.