One Pan Honey Glazed Seitan Tenderloin (Kosher Alternative)
This honey glazed seitan delivers all the flavors of traditional tenderloin in a completely kosher one-pan meal that’s ready in 25 minutes.
This honey glazed seitan delivers all the flavors of traditional tenderloin in a completely kosher one-pan meal that’s ready in 25 minutes.
These kosher ‘crab’ cakes made with imitation crab deliver amazing flavor and texture. Perfect for Shabbat appetizers or light dinners.
Tender chicken thighs and hearty vegetables slow cook together in this easy one-pot meal that’s perfect for busy weeknights.
This kosher broccoli cheddar soup combines creamy comfort with layers of flavor, using the perfect technique to keep the cheese silky smooth.
This kosher turkey club delivers all the classic flavors with crispy turkey bacon, fresh lettuce, and ripe tomatoes stacked high on toasted bread.
This dairy-free spinach and artichoke dip uses cashew cream for an incredibly rich, creamy texture that rivals any traditional version.
This easy one pan kosher turkey sloppy joes recipe comes together in just 25 minutes with a perfectly balanced sweet and tangy sauce.
These homemade kosher fish sticks are crispy, kid-approved, and paired with the easiest honey mustard sauce you’ll ever make.
This kosher version of the beloved crab rangoon dip uses imitation crab and cream cheese for all the flavors you love in an easy, shareable appetizer.
These honey glazed seitan ribs deliver all the sticky, smoky satisfaction of traditional BBQ in a completely kosher package that’ll fool even the most dedicated carnivores.
Ess gezunterheit!
Yiddish for "eat in good health." Kosher recipes for Shabbat, the holidays and every weeknight, with meat, dairy and pareve always kept apart.