Authentic Moroccan Khobz – Traditional Round Bread Recipe
This traditional Moroccan khobz recipe creates perfectly textured round bread with a crispy crust and soft interior, using semolina flour for authentic flavor.
North African
Harissa-Honey Glazed Lamb Meatballs: Fiery-Sweet Perfection for Your Shabbat Table
These harissa-honey glazed lamb meatballs combine North African spice with Middle Eastern sweetness, creating tender, juicy meatballs with a glossy, complex glaze that’s both fiery and perfectly balanced.